Some mornings are for metrics.
This one’s finally for us.
The D2 Brunch is where we slow down and take a pause. Not to switch off... but to celebrate!
After a full day of ideas, insights, and growth at the UA Society Summit, we’re bringing things back to the table (literally).
It’s not D7 or D30, and we're not measuring ROAS. This is our version of Day 2 —
because sometimes the best conversations often happen the morning after.
Whether you’re still digesting yesterday’s sessions (or just the afterparty), join us for a relaxed morning with great coffee, delightful bites, and the brightest company in mobile growth — all in a beautiful, light-filled setting in the heart of Belgravia.
Join us as we unwind, reflect, and raise a toast to the wonderful people driving this industry forward.
Wild by Tart is a neighbourhood restaurant set within a beautifully restored former power station and coal store in the heart of Belgravia. The 9,000 sq. ft space blends a restaurant, bar, events venue, and photography studio.
Founded by Jemima Jones and Lucy Carr-Ellison — the duo behind the acclaimed catering company Tart London — Wild by Tart reflects their love of bold, seasonal cooking and vibrant, sustainably sourced ingredients.
Dishes are served from an open kitchen featuring counter seating, a wood-fired oven, and charcoal grills.
Featured in the Michelin Guide since 2022.
Not at all. While most guests will be coming from the conference, the Day 2 Brunch is open to all UA and Mobile Growth professionals — even if you weren’t able to attend UA Society itself. We’d still love to see you there!
The venue is centrally located and easily accessible by public transport. It’s just an 8-minute walk from Victoria Station, making it a quick trip from most parts of London. Please note that parking is not provided or covered as part of the event. We recommend travelling by train, tube, or ride-hailing services.
